Vegetarian Bruschetta
Real Italian food, made in the Seychelles
Our first range, Le Bruschette di Maria, comes frozen and bakes in four minutes.
Le Bruschette di Maria
We top every bruschetta by hand at the bakery and freeze it the same day. The box goes from the freezer straight into the oven, 4 minutes at 180°C.
Mixed Bruschetta
Six flavours
Tomato & Mozzarella, Bacon & Mozzarella, Smoked Marlin, Cooked Ham, Mushroom, Spicy Salami
Our Bread
We knead and bake our brown bread at the bakery, then freeze it the same day. Four ingredients, and no preservatives.
Wholemeal Loaf
Italian Brown Bread
Brown flour, water, salt and yeast. Nothing else goes in. Sold sliced, and it toasts well.
Seeded Loaf
Multi-seed Bread
The same loaf, rolled in chia, flax, pumpkin and sesame seeds before it goes in the oven.
From the freezer to the table
Get our food
on your shelves
We supply shops, hotels and restaurants across the Seychelles. Tell us about your business and we will get back to you.
- Wholesale only. Sold to retailers, not direct to the public.
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We reply within a couple of working days.